Wednesday, May 30, 2018

Happy Birthday (with sprinkles on top)

Good Morning my crafty peeps!

Today I am sharing a card that I made with the new KB Riley dies, Circle Charm Pop-Up and Sweet Treats Charms.

Here is the front of my card using the Happy Birthday die.

On the inside of my card, I have created a double pivot with the Circle Charm Pop-Up and suspended the ice cream cones from the Sweet Treats Charms dies.

As you can see, the card still lies flat for mailing. This card measures 6" x 5" and can be mailed in a 5" x 7" envelope.

No comments:

Post a Comment

Karen Burniston/ Pear Blossom blog hop

Hello my crafty peeps!  Thank you so much for hopping along with us on the  Karen Burniston  and  Pear Blossom Press  Collaboration...